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Chef's knife 12cm Pintinox Haarh

SKU
2024304

Chef's knife 12 cm from Pintinox Haarh gives you precise control for smaller kitchen tasks. The stainless steel blade handles both herbs, vegetables and small pieces of meat - day after day.

  • 12 cm long stainless steel blade
  • Partially serrated for versatile use
  • Ergonomic, non-slip grip
  • Easy to clean

Suitable for professional teams that want durability and reliability - regardless of pace.

€12.56 €10.05

Precision in a compact format

Chef's knife 12 cm from Pintinox Haarh is developed for operation and precision in professional kitchens. With a slim, slightly pointed blade, you get good control when cutting herbs, vegetables and smaller pieces of meat - day after day, shift after shift.

The robust stainless steel construction provides a long service life. The matte black handle with chrome-polished details fits well in the hand, so the knife matches both chef's jackets and aprons for a uniform look.

  • 12 cm stainless steel blade, partially serrated
  • Ergonomic, non-slip grip and stable weight distribution
  • Suitable for both chopping, cutting and garnishing
  • Easy to clean and maintain
  • Withstands repeated, intensive use in HORECA

Designed for the pace of everyday life

One tool solves many tasks - it reduces both the number of knives needed and equipment complexity for you. Good balance and shaped handle minimize fatigue, even when the pace increases in the kitchen.

Maintenance and safety

We recommend hand washing, as well as daily use of a whetstone or honing steel. Feel free to store the knife on a magnetic strip or in a sheath to extend its lifespan. See our entire selection of kitchen equipment at imagewear.dk.

Frequently Asked Questions

Here we answer three classic questions about the knife and its operation.

Is the knife dishwasher safe?

We recommend hand washing to ensure a long life. Machine washing can damage both the blade and handle and increase the risk of rust or discoloration.

Can we have it sharpened via Imagewear?

We work with professional sharpening partners. For daily maintenance, we recommend a whetstone or honing steel, and 2-3 professional sharpenings per year for intensive use.

What are the handle and blade made of?

The blade is made of stainless steel, which resists stains and corrosion. The handle is ergonomically designed, matte black and finished with chrome-polished ends for comfort and a professional look.

More Information
Brand Imagewear.dk
Product Chef's knife

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