Cambridge II OB Men's Shoes - Slip Resistant & Comfortable

Stand safely throughout the shift

Cambridge III OB helps you minimize falls on wet and greasy kitchen floors. The shoe is developed for HORECA environments, where daily safety and long-term comfort go hand in hand.

Documented friction

SRC-tested outsole meets the strictest requirements of EN ISO 20347:2012. We know this means fewer injuries and less sick leave for employees.

• SRC-tested outsole
• Weight under 400 g (size 42)
• Water-repellent, durable upper
• Removable ergonomic insole
• Size. 39-47

Comfort without weight

The ergonomic insole supports the feet during long shifts and can be easily replaced with an orthopedic insole. Low weight is gentle on both knees and back, even in busy conditions.

The clean design ensures a uniform expression for the entire team – both on the floor and in front of guests. See more kitchen shoes.

Frequently asked questions

Here we answer the most relevant questions from our partners.

Do the sizes fit like regular men's shoes?

Yes, the model follows regular EU sizes. Choose the size that the employee usually wears – there is rarely a need to adjust up or down.

How do you care for the shoes for a longer lifespan?

Wipe the upper daily with a slightly damp cloth. The insole should be removed and air-dried after the shift to maintain comfort and durability.

How does the shoe handle greasy or wet kitchen floors?

The SRC test documents friction of 0.28 on wet surfaces and 0.32 on greasy surfaces. This provides stable footing in even the most demanding conditions.