BOUNC Puma HoreCa S3S ESD safety shoes with toe cap

Anti-slip safety shoes for the kitchen

In hotel, canteen and restaurant kitchens, wet and oily floors can increase the risk of falls. We offer a lightweight solution that makes it easy to stay focused – even during long shifts.

Safety in busy kitchens

The shoe is certified according to EN ISO 20345 S3S and has a metal-free toe cap and FAP® nail protection. ESD protection (0.1–100 MΩ) makes it suitable for sensitive areas where static electricity is handled.

Proven grip

The GRIPPAZ® outsole is SRC-tested, so the friction remains stable on both wet and oily surfaces. The weight is less than 400 g (size 42), which contributes to less fatigue during long working days.

• Slip-resistant SRC-approved outsole
• PU midsole with idCell shock absorption
• evercushion® MAX ergonomic insole
• Water and oil-repellent microfiber
• Easy and quick to wipe
• Low weight reduces strain

Operational advantage

The robust construction provides a long service life and reduces replacements. Fewer falls can contribute to lower sick leave, while the smooth surface makes maintenance easier. See the full range of Safety shoes.

Frequently asked questions

Here you will find short answers to the questions we often encounter about the shoe.

Is the weight suitable for working in 10-hour shifts?

Yes. The shoe weighs less than 400 grams per piece. (size 42), which many users experience as a tangible relief. Low weight makes it easier to stand and walk for many hours without increased fatigue.

Does the sole hold when the floor is oily?

The GRIPPAZ® outsole is SRC-tested and meets the requirements for high friction on both oily and wet floors. The shoe's slip-resistant properties are maintained even after repeated use.

Is the model approved for ESD areas?

Yes. The shoe has ESD protection in the range of 0.1–100 MΩ, so it complies with current standards for ESD protection. It can therefore be used in both electronics and food production.